Standard Features

• One 24" griddle.
• One 20" (508 mm) wide, 30,000 BTUH oven.
• Lift-off burner heads.
• Natural or LP gas.
• Rack guides have four positions for two standard wire racks.
• 7" (178 mm) landing ledge.
• 6" (152 mm) adjustable legs.
• Oven is porcelainized on bottom, sides, back, and door liner.
• 12" (305 mm) sq. cast-iron section grates.
• Removable oven door.
• Unique burner baffle design.
• Stainless steel front, sides, landing ledge, back guard, and shelf.
• Aluminized sides.
• 1" (25 mm) thick griddle (on specific models).
• Burner for every 12" (305 mm) of griddle surface.
• Anti-clogging grate shield.
• Total BTUH: 70,000.